![]() ![]() This recipe calls for frozen veggies but they are equally delicious and nutritious. Peas & carrots – I have a good time making this casserole because I know my family is actually getting a lot of veggies in them.I thoroughly enjoy adding onion to my large meal because you can’t get flavor like this from any other vegetable. Onion – Adding flavor to a meal is easy when you add onion.You can use ground beef to make this meal and everyone will love it. (Here is my recipe for CHICKEN Tater Tot Casserole that’s also large family style!) Ground beef – When you’re feeding a large family, you need a good protein.While not everything I make for the family is super healthy, it is nice when some of the ingredients are healthy! If you’re going to spend time making a dish for your family, you want to know what ingredients are in it. There is truly no end when it comes to the amount of options for making a casserole. You can also find casseroles made with pasta, veggies, ground beef, or even chicken. Here are over 75 easy casseroles that freeze well! You can find breakfast casseroles that are mostly made with eggs. It will be thawed just in time to make dinner, too! What is a Casserole?Ī casserole is created when you use a large pan that has deep sides. You can take ground beef out of the freezer and it will be unthawed by the end of the day. I love making ground beef recipes for a large family because it’s truly so easy. ****Use special promo code HELLO20 to take 20% off the entire MEGA DEAL get-it-all Bundle including the best-selling Large Family Freezer Meal Packs 1-12 + so much more!!**** Ground Beef Tater Tot Casserole Ground Beef Tater Tot Casserole This casserole is legit delicious and you won’t regret making it for your family. Whenever I start craving it, I just can’t wait to make it and feed my whole family with it. Thanks so much to those of you that have commented on my recipes to date.Have you ever thought about a dish and you couldn’t wait to try it? That’s how this Ground Beef Tater Tot Casserole. I am a professional in marketing, and, except for the recent explosion of the economy, hoped to retire soon, so I can cook more often. What fun! But I don't think she's going to be too crazy about a new baby around.guess I'll have to start searching for dog treat recipes as well! She's 8 years old, and one of the smartest dogs I've ever known. Can never have enough goodies for drop by visitors. Wow.Ĭhristmas is my favorite season to cook - I start cooking and freezing in October. ![]() Sausage balls, mini quiches, homemade danish kringle, mini cinnamon rolls, etc. My alarm clock did not go off, so I woke up 47 minutes before the first guest arrived! Talk about a nightmare, but thanks to my good ol' girlfriends, and lots of prayer (and cussin') we pulled it off. The wedding was out of town, so I hauled in all of the food, rented a big suite at the resort, and tried my darndest to pull this off. I bit off a little more than I can chew last Spring, when I agreed to cook and host my daughter's day-after-the-wedding-breakfast for 120 guests. He's 1/2 Italian, 1/2 Danish, so we experience some great ethnic recipes as well. I've been married to the same, great guy for 30 years now, and can't wait for 30 more! Except for the fact that we live in a ridiculous climate (frigid in winter, humid and downright hot in summer), I'll keep him around! Good 'ol Southern dishes (grew up in Georgia) are still a staple. I've been cooking since I was a child and my Mom was ill. His spaghetti sauce is 'da bomb! Thanks to his Grandma for teaching him how to prepare it. I'm so pleased that he has interest in this hobby. ![]() My son recently moved into his own home, and has become quite adept at cooking. Guess I'll be searching zaar for homemade baby food recipes soon. The mother of two, I am going to be a grandma soon, and if I could do so without hurting myself, I would do some cartwheels with excitement. ![]() I just turned the BIG 50, and cannot believe how much fun I am having! ![]()
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